I like to give a twist to the honey sauce using vietnamese 4 spices : star anise, cloves, pepper and cinnamon. Also like to add some hotness to the potatoes using piment d’espelette.
Three words : Pan Bagnat + Beach + Picnic. In Nice, these three are like what peanut butter is to the jelly. And bread. Packing that cooler, exactly a year ago, October 2nd on the beach in Rockaway NYC. It was 90º that day, for the record. Alors Pan Bagnats sur la plage en Octobre, a must. Wait… did you try one yet?