Acai Bowl from Heaven
Late Spring, I start to have my acai bowl cravings. There isn’t anything more satisfying for breakfast when it gets hot than this blissful mixture of fruits topped with granola.
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Pork Larb Spicy Salad Cups Picnic
This quick fix for thai-ish slash Vietnamese flavors is perfect for a summer light meal. Its all about the balance of the intense larb’s fragrance combined with naked cucumbers, buttercup lettuce wraps and herbs. Make a dipping sauce and drizzle with sesame oil.
Baby Purple Artichokes Salad
These type of artichokes don’t come around often here in the States. But if you can get your hands on some, its worth it. A specialty from Nice and delicacy, we eat them raw and mix them in a salad.
Deconstructed Tacos Salad
Bliss to the palate. Very fragrant this salad will take you straight into summer. And maybe to Mexico with a little imagination.
Making of a world famous tacos night picnic
The guac’ is world famous! So I’ve been told. A zesty cilantro crema, seafood, meat and / or cumin flavored vegetarian tacos filling, you can have it. Your palate won’t regret you stopping by.
Bun cha in the pan
When you live in NYC and don’t have a barbecue handy, its possible to make Bún chả in a pan. It works. Of course the charcoal flavor is missing, but it’s still a good fix for the craving.
Agrumes and Goat Cheese Salad
With radicchio and homemade croutons, drizzled with oil and honey
Blackberry and blueberry thin tart
A light, thin crust tart made of homemade fillo dough and pretty much just fruits. Oh of course and … B.U.T.T.E.R
April in Paris Picnic Sandwich
This delicate flavor rich, intricate yet comforting, light but fulfilling sandwich will delight the adventurous palate. Made of homemade chips, sardines, cilantro and a tomato and onion confit wait… show don’t tell, did you try one yet?