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Bliss to the palate. Very fragrant this salad will take you straight into summer. And maybe to Mexico with a little imagination.
This is a perfect snack quick fix for those cold winter days. Light yet warming and super healthy.
I like to give a twist to the honey sauce using vietnamese 4 spices : star anise, cloves, pepper and cinnamon. Also like to add some hotness to the potatoes using piment d’espelette.
A spin on the classic french dish coq au vin with white instead of red wine. I find that it is a bit lighter yet still delicious.
This is a friend’s family vegetarian lasagna recipe that I slightly adapted. Its cheesy and heavenly.
When we do family barbecues we don’t mess around. Making Bún chả Hanoi Cha for 30 people is no big deal, since we all get to prepare it together.
2 Comments
Adam Brown
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Adam Brown
This looks delicious!